GW Fins Menu

The menu at GW Fins offers a refined yet approachable take on seafood dining, blending innovative dishes with comforting, well-crafted flavors. Whether you're settling in for a leisurely dinner or looking to share thoughtfully plated starters, the selections invite a relaxed and attentive experience that suits New Orleans’ vibrant culinary spirit.

Guests can enjoy a range of dishes that balance freshness and creativity, such as the rich lobster dumplings or the elegant Scalibut featuring halibut, sea scallops, and royal red shrimp risotto. Light bites like smoked sizzling oysters or firecracker tuna tacos fit perfectly whether you're starting your evening or pairing with a drink in the welcoming atmosphere. The menu also includes satisfying, heartier options like seafood gumbo and crispy pork belly with watermelon, adding a playful, regional touch.

Sweet finishes feel just as thoughtful, with desserts like salty malty ice cream pie or creme brulee providing a gentle close to the meal. Throughout, the food complements an inviting setting where attentive yet unpretentious service helps make every visit comfortable and engaging.